Pecan Fudge Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*.
  • Grease 15 1/2x 10 1/2 x 1" pan.jelly roll pan. Set aside.
  • Prepare cake mi following package directions for original recipe.
  • Pour into prepared pan.
  • Bake at 350* for 20-25 minutes or until toothpick inserted in center comes out clean.
  • FOR FROSTING:.
  • place butter, milk, cocoa in medium saucepan.
  • Stir on low heat until butter is melted.
  • Add powdered sugar and vanilla extract, stirring until smooth.
  • Stir in pecans.
  • Pour over warm cake.
  • Cool completely.
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