Pecan Balls Candies

READY IN: 30mins
SERVES: 40
YIELD: 40 balls
UNITS: US

INGREDIENTS

Nutrition
  • 180
    g animal crackers
  • 125
    g unsweetened butter
  • 1
    cup pecans (chopped)
  • 1
    tablespoon rum
  • 3
    tablespoons cocoa
  • 1
    teaspoon vanilla
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DIRECTIONS

  • Use a room temperature butter. Crush the crackers and add them to the butter.
  • To that add 2/3 of the nuts and the rest of the ingredients.
  • Mix well and form little balls.
  • Roll the balls in the rest of the nuts.
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