Pecan and Pineapple Squares

Recipe by Sueie
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine flour and sugar in bowl.
  • Rub in butter until mixture resembles breadcrumbs.
  • Stir in pecans.
  • Press 2 cups of the mixture into a greased slice tray.
  • Blend together baking soda, cinnamon, egg, sour crem and vanilla.
  • Add to remaining mixture combining well.
  • Stir in well drained pineapple and sultanas.
  • Spread mixture over the base.
  • Bake in moderate oven for about 35 minutes or until cooked when tested.
  • Cool in pan before cutting into squares.