Peanuts & Parmesan "nuts"

Recipe by MarieFromSweden
READY IN: 25mins
SERVES: 20-30
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Put everything except peanuts in your mixer and blend quickly together.
  • Take out of the mixer bowl and blend in peanuts with your hands.
  • Shape into lengths as thick as a finger directly on an oven tray on a parchment paper; chill for 1 hour or so.
  • Slice into bite size pieces with a sharp knife.
  • Bake in 200°C/390°F for about 10 minutes or until they are slightly golden.