Peanut Butter Fingers

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 37mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream margarine (or butter), sugars, and peanut butter.
  • Add eggs and mix til light and fluffy.
  • Add flour, baking soda and salt, mix well.
  • Add vanilla and oats, mix well.
  • Spread into a greased jelly roll sheet pan (10 1/2 by 15 1/2).
  • Bake for 25-30 minutes at 350 degrees.
  • Frost with 1/2 C peanut butter and 1 C powdered sugar, 2 tbls margarine and enough milk to make light and fluffy.
  • Cut while warm.
  • DO NOT OVERBAKE.
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