Peanut Butter Finger Bars
![photo by DuChick](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/38/81/9/picQnK4gg.jpg)
photo by DuChick
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/drink.png)
![photo by DuChick](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/38/81/9/picuhN3xM.jpg)
- Ready In:
- 40mins
- Ingredients:
- 14
- Serves:
-
36
ingredients
-
Bar ingredients
- 1⁄2 cup butter or 1/2 cup margarine
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 1 egg
- 1⁄3 cup peanut butter
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon vanilla
- 1 cup flour
- 1 cup quick oats
-
Topping
- 1 cup chocolate chips
- 1⁄2 cup powdered sugar
- 1⁄4 cup peanut butter
- 2 -4 tablespoons milk
directions
- Cream butter, sugar and brown sugar.
- Blend in egg, 1/3 cup peanut butter, baking soda, salt, and vanilla.
- Stir in flour and oats.
- Spread in a greased 9x13 pan.
- Bake at 350 for 20-25 minutes.
- Sprinkle with chocolate chips, let stand 5 minutes or until chips are melted and then spread.
- Combine powdered sugar, 1/4 peanut butter, and enough milk to make it just thin enough to drizzle over the chocolate layer.
- Let cool until topping is hard.
Reviews
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RECIPE SUBMITTED BY
Shelli
United States