Peanut Butter Finger Bars

Recipe by Shelli
READY IN: 40mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, sugar and brown sugar.
  • Blend in egg, 1/3 cup peanut butter, baking soda, salt, and vanilla.
  • Stir in flour and oats.
  • Spread in a greased 9x13 pan.
  • Bake at 350 for 20-25 minutes.
  • Sprinkle with chocolate chips, let stand 5 minutes or until chips are melted and then spread.
  • Combine powdered sugar, 1/4 peanut butter, and enough milk to make it just thin enough to drizzle over the chocolate layer.
  • Let cool until topping is hard.
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