Peanut Butter Blondies

Recipe by Johnsdeere
READY IN: 50mins
SERVES: 48
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Heat oven to 350 degrees. Coat two 13x9 inch baking pans with cooking spray.
  • 2. In a bowl, whisk together the flour, baking powder and salt. Set aside.
  • 3. In a large bowl, beat shortening, peanut butter and brown sugar on medium-high speed for 3 minutes. Add eggs; beat 3 minutes more. Add vanilla.
  • 4. On low speed, beat in the flour mixture. Stir in the peanuts.
  • 5. Divide batter between prepared pans. Bake at 350 for 25 to 30 minutes or until lightly browned. Let cool slightly.
  • 6. Frosting: Beat confectioners' sugar, peanut butter, shortening, salt, and vanilla. Add hot water, a little at a time Beat until smooth. Spread over blondies while still warm.
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