NUTRITION INFO
Serving Size: 1 (989) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 269.1
Calories from Fat 159 g 59 %
Total Fat 17.8 g 27 %
Saturated Fat 6.3 g 31 %
Total Carbohydrate
25.1 g
8 %
Dietary Fiber 2.3 g 9 %
Sugars 21.4 g 85 %