Pawleys Island Inn Crab Cakes

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READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend mayo, pepper, egg white, lemon juice and cracker meal.
  • Fold lightly into crabmeat.
  • Shape into patties and roll in fresh bread crumbs.
  • Saute in heavy skillet with butter until evenly browned.
  • Drain on paper towels before serving.
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