Pastina Gasiov

Recipe by jakitcfw
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook the pasta (also called pastina because it's so small) as instructed on the box.
  • Drain the water out.
  • If using an electric stove, you can return the pot to the stove and use the residual heat for the next part.
  • If you are using a gas stove, you'll need to turn the stove on to low.
  • Add the other ingredients, mixing thoroughly and stirring frequently.
  • Add more cheese to taste.
  • Keep it on the heat for a few minutes to make sure the eggs are cooked.
Advertisement