Pasta Salad With Herbed Marinated Mozzarella and Cherry Tomatoes

Recipe by Mizoblivious
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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together vinegar, capers and garlic.
  • Add oil in a slow, steady stream, whisking until emulsified.
  • Stir in herbs, mozzarella, and tomatoes.
  • Let stand at room temperature for 15 to 30 minutes, stirring occasionally.
  • Meanwhile, cook pasta in a large pot of boiling water, according to package directions.
  • Reserve 1/4 cup pasta water and drain pasta in a colander.
  • Immediately add hot pasta and reserved cooking water to marinated mozzarella mixture.
  • Let stand 1 minute to soften cheese.
  • Gently toss pasta and cheese mixture.
  • Season with salt and pepper to taste.
  • Serve immediately, sprinkled with pine nuts.
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