Pannekoeken

Recipe by Chef #389742
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Beat eggs and milk together.
  • Add flour.
  • Melt 1 pad of butter in each muffin tin.
  • DO NOT BURN BUTTER!
  • Pour batter into muffin tin, about 2/3 full.
  • Bake for 20 minutes.
  • For a sweet pannekoeken, spoon powdered sugar onto pannekoeken.
  • *For extra crispiness, I put the cooked panekoekens in the broiler for 2-3 minutes*.
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