Pannekaken Norwegian Pancakes

Recipe by Dienia B.
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • mix up.( i used blender).
  • pour into lightly oiled pan using 1/3 measuring cup.( i say grease the heck out of it)(i used pam AND butter).
  • swirling like making crepe.
  • cook until dry flip.(if you think its done enough ,wait a second or 2 more ).
  • cook other side.
  • jelly one side.(i used cherry pie filling for rudy's and jelly for mine).
  • roll.
  • dust with sugar.
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