Pan-Fried Steak (Well-Done)

"Plain and simple fried steak."
 
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Ready In:
31mins
Ingredients:
7
Serves:
1
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ingredients

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directions

  • Wash and rinse steak.
  • Rub steak with olive oil.
  • Season with the salt and pepper, put aside.
  • Cut onions and sauté in 1 tbsp butter and put it aside.
  • Add 1 tbsp butter to skillet, and add steak.
  • Fry each side for 8 minutes on med low heat.
  • If the pan begins to dry time after time, add water, NOT OIL.
  • Eat with onions.

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