NUTRITION INFO
Serving Size: 1 (340) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 275.5
Calories from Fat 248 g 90 %
Total Fat 27.6 g 42 %
Saturated Fat 15.2 g 76 %
Total Carbohydrate
7.8 g
2 %
Dietary Fiber 1.3 g 5 %
Sugars 3 g 12 %