Oven-Fried Honey Chicken

READY IN: 15mins
SERVES: 2
YIELD: 2 breasts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 375F/180C/Gas mark 4.
  • In shallow bowl, whisk together honey and vinegar.
  • Pour bread crumbs into separated bowl. Set bowl aside.
  • Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer.
  • Roll chicken pieces in honey mixture, then in the bread crumbs.
  • Place in baking pan.
  • Bake for 30 minutes or until cooked throughly.
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