Oven Fried Chicken, Skinless

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READY IN: 1hr 15mins
SERVES: 8
YIELD: 10 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the flour, salt, pepper, paprika and Mrs. Dash or poultry seasoning in a bag or bowl.
  • Coat the chicken in the flour mixture and place on a oiled 9x13 pan.
  • Cut the cold butter and place on chicken pieces. I try to have at least 2 pieces on each chicken part. Add more butter if your pieces are really big.
  • Bake at 400 degrees for one hour. You can turn the chicken half way thru but I never do.
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