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Oven Barbecued Pork Tenderloins

This is another great recipe from the Jan/Feb 2007 issue of Simple and Delicious Magazine. It's simple to put together and has a taste your entire family will love!

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • In a small bowl, combine the first six ingredients.
  • Place tenderloins on a rack in a shallow roasting pan; brush with some of the sauce.
  • Bake, uncovered, at 425° for 35-40 minutes or until a meat thermometer reads 160°, basting occasionally with remaining sauce.
  • Let stand for 5 minutes before slicing.
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RECIPE MADE WITH LOVE BY

@Dine Dish
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@Dine Dish
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"This is another great recipe from the Jan/Feb 2007 issue of Simple and Delicious Magazine. It's simple to put together and has a taste your entire family will love!"
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  1. bad kitty 1116
    I love this recipe. I make it all the time. Great served with stuffing and green beans.
    Reply
  2. DDay256
    Very Delicious and easy to make!
    Reply
  3. Dine  Dish
    This is another great recipe from the Jan/Feb 2007 issue of Simple and Delicious Magazine. It's simple to put together and has a taste your entire family will love!
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