Outstanding Oatmeal Cookie (The Olympic Cookie)

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READY IN: 30mins
YIELD: 48 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat together butter and sugar until light and fluffy; blend in egg and vanilla.
  • Add combined oats, flour, soda and salt; mix well.
  • Stir in remaining ingredients. Drop dough by rounded teaspoonfuls onto cookie sheets covered with parchment paper about 3 inches apart.
  • Press 2 to 3 additional M&M candies into each cookie, if desired.
  • Bake at 350*F for 8 to 10 minutes or until golden brown. Cool on cookie sheet about 3 minutes; remove cookies to wire rack to cool thoroughly.
  • Makes about 4 dozen 2 1/2-inch cookies.
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