Oreo Cookie Cupcakes

Recipe by HokiesMom
READY IN: 40mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/4 ounce) package white cake mix
  • 1 14
    cups water
  • 14
  • 3
    egg whites
  • 1
    cup cream-filled chocolate sandwich cookies, coarsely crushed (like Oreos, about 9 cookies)
  • 16
    ounces vanilla frosting (can be purchased, freshly made, etc.)
  • 14 - 12
    cup Oreo cookies, coarsely crushed for topping (additional)
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DIRECTIONS

  • In a large mixing bowl, combine the cake mix, water, oil and egg whites. Beat on low speed until moistened, then beat on high for 2 minutes.
  • Gently fold in cookie crumbs (1 cup).
  • Fill paper lined muffin cups 2/3rds full.
  • Bake at 350F for 18-22 minutes or until a toothpick will come out clean.
  • Cool for 10 minutes before removing to wire racks to cool completely.
  • Frost cupcakes and sprinkle with additional crushed cookies.
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