Orange Slice Candy

Recipe by BamaChick1066
READY IN: 45mins
SERVES: 6-8
YIELD: 3 pounds
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 275 degrees.
  • Mix together all ingredients except for powdered sugar.
  • Place in a casserole dish into oven for 30 minutes.
  • Remove from oven and add powdered sugar, mixing well.
  • Drop by spoonfuls onto waxed paper to dry.
  • Let cool for several hours.
  • If candy remains sticky on bottom after cooling for a while, turn the candy over with a spatula and allow it to dry.
  • Store in an airtight container.
  • Cooking time does NOT include drying time so make this ahead of time!
  • Servings and yield are approximate.
Advertisement