Orange Seafood Crepes

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute the shrimp for 1-2 minutes or until they turn pink, remove from pan.
  • Saute the onions, ginger, garlic& pea pods Toss& cook for 1-2 minutes.
  • Return the shrimp and mix.
  • Divide this mixture between the 12 crepes, fold over and arrange the crepes in a shallow baking dish To Make sauce---------------.
  • In a saucepan mix the cornstarch with the sugar slowly stir in the broth, lemon juice& soy sauce, cook over low heat, stirring constantly until thickened and clear Add drained orange slices.
  • Spoon over the crepes.
  • Heat them in a 350F oven for about 10-15 minutes.
Advertisement