Orange Cream Parfaits
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
ingredients
- 12 Oreo Double Stuff cookies, divided
- 1 (3 ounce) package orange Jell-O
- 1 cup boiling water
- 1 pint vanilla ice cream, softened
- Cool Whip, thawed (for garnish)
directions
- Coarsely chop 8 cookies and set aside.
- Dissolve gelatin in boiling water; stir in ice cream until melted.
- If necessary, refrigerate 5 minutes or until lightly thickened.
- Layer gelatin mixture and chopped cookies in 7 parfait glasses or dessert dishes.
- Refrigerate 2 hours or until firm.
- Garnish with whipped topping and remaining 4 cookies.
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RECIPE SUBMITTED BY
I live in the beautiful, rainy northwest. I'm currently working as a CNA taking care senors with mental illness. I love cooking and would like someday to own my own resturant. My passions include photography, cooking, reading and of course, shoping. I enjoy swiming and hiking.
