Orange Cranberry Turkey

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, combine Orange Marmalade and can of Whole Berry Cranberry Sauce together.
  • Pour a small amount of the sauce into the bottom of a crock-pot or slow cooker. Place thawed boneless turkey breast into the slow cooker. Pour remaining orange-cranberry sauce over the top of your turkey.
  • Preferrably, cook on low 8 hrs for most tender meat. Or on high 4-5 hours.
  • This recipe is easily doubled for a large crockpot and bigger serving! Enjoy!
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