Orange and Cardamom Syrup for Pancakes/Waffles

Recipe by Outta Here
READY IN: 25mins
YIELD: 2 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all ingredients into a saucepan and heat slowly over low heat until sugar has dissolved. Increase heat and boil the syrup for 10 minutes.
  • Cool and store in the refrigerator for up to 2 weeks. (Leave pods and zest in while storing, but strain before using).
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