Old Time Chocolate Fudge by Paula Deen
For all you fudge lovers out there here's another: This recipe appeared on Paula Deen's show in 2003
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INGREDIENTS
Nutrition- 3cups sugar
- 4tablespoons cocoa
- 3tablespoons light corn syrup
- 1cup evaporated milk
- 6
- 1cup chopped nuts, she used pecans
- 1 1⁄2teaspoons vanilla extract
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DIRECTIONS
- Butter a 1 1/2-quart glass dish.
- Mix sugar and cocoa; add syrup and milk.
- Cook in saucepan over medium heat until soft ball forms 234 to 240 degrees on a candy thermometer.
- Remove from heat.
- Add butter, nuts and vanilla.
- Beat with mixer or by hand.
- Pour into prepared dish and cut into squares.
- Work fast because mixture thickens quickly.
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