Old Fashion Peanut Butter Roll

Recipe by Mom of Cameron
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
YIELD: 1 roll
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • First beat 3 egg whites until stiff.
  • Prepare the surface to roll out the candy. Cover the surface with wax paper and spread a thick layer of powdered sugar.
  • Next mix all ingredients except vanilla in a large pot and boil. Stirring continously, until ball forms. (Like when making fudge or candies) the ball should be hard and have a soft crack. Add vanilla.
  • Slowly pour the mixture over the egg whites while mixing with a blender the whole time. Continue to mix until the candy has cooled and resembles the texture of marshmallow cream.
  • Pour onto powdered sugar and roll thin.
  • Spread a thin layer of peanut butter.
  • Roll up and cut. ( cut the pieces using a piece of thread to keep it's form and layers).
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