Freezer Peanut Butter Cookies

Submitted by Sn00zer

"Roll dough and keep in freezer for quick cookies anytime."

 

• Ready In: 15mins
• Ingredients: 7
• Yields: 48 cookies
• Serves: 24

ingredients

• 1 cup brown sugar
• 1 cup white sugar
• 1 cup shortening
• 2 eggs
• 1 cup peanut butter
• 2 3⁄4 cups flour
• 2 teaspoons baking soda

directions

1. Cream first 3 ingredients.
2. Add eggs.
3. Then mix in peanut butter, flour, soda.
4. Roll out onto parchment into 1 1/2" diameter rolls.
5. Cut inch thick disks and space out on cookie sheet.
6. Dip fork in sugar and press crossways to flatten.
7. Bake at 375º 8-10 minutes.