O'henry Bars

Recipe by CookbookCarrie
READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring syrup and sugar to just shy of a rolling boil.
  • Remove from heat and add peanut butter.
  • Stir until well blended.
  • Pour over rice crispies and mix well.
  • Pat into a 9x13 inch pan.
  • Frost with melted chocolate and caramel chips that have been mixed together.
  • Cool and cut.
  • Tips: Put the rice crispies in a large pan (a canner?) that you have greased before adding the peanut butter mixture.
  • Also put some butter on your fingers before patting the mixture into the cake pan.
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