Oatmeal Raisin Cookies

Recipe by Faith77
READY IN: 50mins
YIELD: 54 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • With electric mixer, beat butter at high speed until fluffy and light coloured.
  • Add sugar and beat until even fluffier.
  • Add egg and vanilla, beat until batter is smooth.
  • In separate bowl, whisk together oats, flour, baking soda and salt.
  • Pour half of dry ingredients over the batter and stir with wooden spoon until there is no streaks.
  • Stir in remaining dry ingredients.
  • Stir in raisins.
  • Scoop dough by level tablespoonfuls and drop onto lightly greased baking sheets.
  • Making sure to leave about 2-inch space between cookies.
  • Bake in oven preheated to 350°F for 8 to 10 minutes or until cookies are golden brown around edges.
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