Oatmeal Raisin Cookie (No Yolks Used)
I combined 3 recipe to make this one to make a good cookie. That is low in salt and fat. I use oilve oil instead of corn oil. This cookie is moist and has a good flavor. I use silicone mats on my cookie sheets so they don't stick.
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READY IN: 27mins
SERVES: 45
YIELD: 45 cookies
UNITS: US
INGREDIENTS
Nutrition- 1cup flour
- 1⁄2teaspoon baking soda
- 1⁄2teaspoon cinnamon
- 1teaspoon vanilla
- 1⁄3cup olive oil
- 1 1⁄2cups guick oatmeal
- 2egg whites, beaten
- 1tablespoon apple butter
- 1⁄2cup skim milk
- 1cup brown sugar
- 1cup raisins
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DIRECTIONS
- Sift flour,baking soda and cinnamon set aside.
- In mixing bowl mix wet ingredents with sugar.
- Add flour mixture and blend well.
- Add oats and raisins mix well.
- Spray cookie sheets if not using silicone mats.
- Drop by 1 1/2 teaspoonfulls on cookie sheets.
- Bake at 375 for 12-15 minutes.
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