I'm sure you can use either Old Fashioned Oats or Quick-Cooking- It just depends on your preference.
Serving Size: 1 (71) g
Servings Per Recipe: 12
Calories: 213.5
Calories from Fat 79 g 37 %
Total Fat 8.8 g 13 %
Saturated Fat 2.9 g 14 %
Cholesterol 28.3 mg 9 %
Sodium 135.7 mg 5 %
Total Carbohydrate 29.5 g 9 %
Dietary Fiber 1.2 g 4 %
Sugars 11.2 g 44 %
Protein 4.5 g 9 %