Here's another one from The Planet Organic Market Cookbook, this is a change of pace from a standard pie crust.
Serving Size: 1 (43) g
Servings Per Recipe: 8
Calories: 261.1
Calories from Fat 154 g 59 %
Total Fat 17.2 g 26 %
Saturated Fat 7.9 g 39 %
Cholesterol 30.5 mg 10 %
Sodium 263.1 mg 10 %
Total Carbohydrate 24.1 g 8 %
Dietary Fiber 3.3 g 13 %
Sugars 7 g 28 %
Protein 5 g 9 %