Oatmeal Caramel Bars

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READY IN: 1hr 5mins
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To a saucepan over low heat, add the caramels and milk; cook and stir constantly, until caramels melt; set aside.
  • In a mixing bowl, add flour, oats, brown sugar, soda, and salt; stir to combine.
  • Add the egg and butter; stir until mixture is crumbly.
  • Press half of the oatmeal mixture into a greased 13x9 inch baking dish.
  • Bake at 350° for 10 minutes.
  • Sprinkle chocolate morsels and pecans evenly over the top; pour caramel mixture evenly on top.
  • Sprinkle with remaining oatmeal mixture.
  • Bake for 20-25 minutes.
  • Let cool and cut into bars.
  • Chill 8 hours.
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