Oatmeal

Recipe by geneveive
READY IN: 10mins
SERVES: 1
YIELD: 1 1/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat stove to medium heat.
  • Put oats and water [or milk, water and oats] in small saucepan. Heat to boiling, stirring frequently.
  • Reduce heat and simmer, stirring, for four minutes more, till thick and creamy.
  • Add salt.
  • Serve.
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