Oat Burgers

Submitted by Anglo Mama in Israel

"Chewy and healthy burgers. I usually double or even triple the recipe so I have plenty to munch on. Good with mushroom or onion gravy!"

 

• Ready In: 45mins
• Ingredients: 7
• Serves: 4

ingredients

• 3 cups water
• 1⁄4 cup soy sauce
• 3 cups rolled oats (NOT instant oats!)
• 1 medium onion, chopped
• 1⁄4 teaspoon garlic powder
• 1⁄2 teaspoon thyme
• 1⁄2 teaspoon sage

directions

1. Bring all ingredients except oats to a boil.
2. Stir in oats, turn stove to simmer, STOP stirring or it will be gummy, cook 5 minutes.
3. Spread on greased flat surface until JUST cool enough to handle and with wet hands shape quickly into patties.
4. Place on sprayed/greased cookie sheet, brown for 15 minutes EACH side in 350 oven.