Nuts, Bolts and Screws Snack Mix

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READY IN: 25mins
SERVES: 7
YIELD: 7 cups
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups shredded wheat cereal
  • 2
    cups Rice Chex
  • 2
    cups Cheerios toasted oat cereal
  • 12
    cup butter, melted
  • 1 12
  • 1
    teaspoon seasoning salt
  • 1
    cup pretzel stick
  • 34
    cup dry roasted peanuts
  • 34
    cup raisins (optional)
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DIRECTIONS

  • Spread cereal mixture in a large shallow pan (cookie sheet). Set aside.
  • In a saucepan, melt butter and add Worcestershire sauce and blend well.
  • Drizzle butter mixture over cereal, stir to coat. Sprinkle with seasoned salt.
  • Stir in pretzels and peanuts.
  • Bake at 350°F for 18-20 minutes or until lightly browned and crisp.
  • Stir often to prevent scorching.
  • Raisins may be added after baking, if desired.
  • Allow to cool completely, then store in air-tight container.
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