Nuts and Bolts

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READY IN: 17mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup oil
  • 1 12 - 2
  • 1
    (40 g) packet dutch curry & rice flavoured soup mix
  • 14
    teaspoon cayenne pepper
  • 2
    cups mixed nuts
  • 12
    cup Nutri-Grain cereal
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DIRECTIONS

  • Combine oil, worcesershire sauce, soup mix and cayenne in a saucepan, cook over a low heat for 5 minutes.
  • Add nuts and Nutri-Grain and stir until coated. Pour mixture into a baking dish lined with greaseproof paper and bake at 180.C for 10 mins or until crisp.
  • Serve immediately or store in an airtight container.
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