Nutella Ice Cream

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups half-and-half (chilled)
  • 1
    cup whipping cream (chilled)
  • 14
    cup sugar
  • 8
    ounces nutella
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DIRECTIONS

  • Combine ingredients in a mixing bowl using a wire whisk. Nutella should be distributed through the mix but you will still have some flecks and small chunks of that do not dissolve.
  • Pour mixture into ice cream freezer and freeze according to manufacturer's directions. For a firmer ice cream, place into freezer after removing from machine and freeze an additional 2-4 hours or until it reaches desired consistency.
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