No-Nonsense Chuck Eye Steak

Recipe by Bill Hilbrich
READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cover both sides of the steak, first with the salt, followed by the pepper, and finally the olive oil.
  • Cook on an outdoor grill, or a hot cast iron pan, for 5 minutes per side.
  • Allow to rest for an additional 3 minutes on the plate. Enjoy.
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