Nick's Cheese Dip

Name: Nick's Cheese Dip
Prep time: 25 min
Cook time: 1 h 30 min
Total time: 1 h 55 min
Yield: 4 serving(s)
Ingredients: 1 lb ground beef; 16 ounces Velveeta cheese; 8 ounces cream cheese; 1 taco seasoning, pouch; 2 (10 ounce) cans mild rotel; 2 (10 ounce) bags tortilla chips

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Recipe by Nick F

Mexican Style Cheese Dip

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READY IN: 1hr 55mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb ground beef
16

ounces Velveeta cheese
8

ounces cream cheese
1

taco seasoning, pouch
2

(10 ounce) cans mild rotel
2

(10 ounce) bags tortilla chips

DIRECTIONS

Brown Ground Beef.
Follow directions on taco seasoning to make Taco meat.
Meanwhile, cut Velveeta and Cream Cheese into roughly 1 inch cubes for faster melting.
Combine Taco Meet, Cheeses and Rotel in Crock Pot.
Heat on Low, about 1-1.5 hours, stirring occasionally until not clumpy.
Serve and Enjoy!

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