New England Chicken Corn Chowder

Recipe by jkoch960
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook and stir bacon in large saucepan over medium-high heat for 3 minutes or until bacon is light brown.
  • Add onion and celery; cook 3 minutes longer. Stir in stock; bring to boil over hight heat.
  • Add potatoes, corn, salt and pepper; cook 5 to 10 minutes until potatoes are tender.
  • Stir in chicken and cream. Reduce heat to low. Cover and simmer 3 minutes.
  • *Cook time does not include the time to cook the chicken.
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