Nana's Sweet and Sour Cabbage

Recipe by gingersnap081
READY IN: 1hr
SERVES: 6-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion in butter until golden brown.
  • Add the sugar, vinegar, caraway, pepper and salt. Mix.
  • Add the purple cabbage and toss well with the wet ingredients.
  • Cook covered (dutch oven works best) over medium heat about 40 minutes or until cabbage is tender.
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