Easy Sweet and Sour Red Cabbage Saute

Submitted by Kittencalrecipezazz

"Since red cabbage is one of my favorite veggies, I have collected many recipes, this is another easy favorite that makes a wonderful side dish to turkey, or beef. I like to add in chopped cooked bacon, but that is optional. The amounts can be doubled to serve more than 4."

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 4

ingredients

• 3 -5 tablespoons oil
• 1 small onion, sliced
• 1 -2 apple, peeled, cored and chopped (I use Gala apples for this)
• 1 small red cabbage, thinly sliced (about 5 cups)
• 1⁄4 cup apple cider vinegar
• 1⁄4 cup sugar (can use more to taste)
• 1 teaspoon celery seed (or to taste)
• salt and black pepper

directions

1. Heat oil in a large saucepan over medium heat.
2. Add in onion and saute until golden (about 7-8 minutes).
3. Add in sliced cabbage, cider vinegar, sugar, celery seeds and black pepper; mix to combine and cook until the cabbage if crisp-tender and the liquid is reduced to a glaze (about 10-12 minutes).
4. Season with salt.

Reviews

[Heartsong]

Yum! My DH said it would be good on a hotdog and thought it tasted like a really fresh relish. Really yummy! Thanks Kittencal! You are my go to girl for recipes!

 

[cookalot 2]

This is the Best!! Not too sweet...Not too tart...just right!! This will be my favorite way to do red cabbage. I only put in 2 tbsp oil and skipped the bacon this time. Thanks Kittencal!