Name: Mustard Sauce for Ham
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8-10 serving(s)
Ingredients: 1 egg, beaten; 1/2 cup sugar; 2 tablespoons dry mustard; 1 tablespoon flour; 1/2 cup apple cider vinegar; 1/2 pint heavy cream

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Recipe by JFitz

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My sisters Mother in Law (Thanks Sal!) gave us this recipe and it has become a staple when we serve ham.

Ready In:: 10mins
Serves:
Units:

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ingredients

1 egg, beaten
¹⁄₂ cup sugar
2 tablespoons dry mustard
1 tablespoon flour
¹⁄₂ cup apple cider vinegar
¹⁄₂ pint heavy cream

directions

In a double boiler (I have also just added all ingredients into a small saucepan) mix egg, sugar, dry mustard and flour. Gradually add vinegar and cream stirring constantly until it thickens.

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RECIPE MADE WITH LOVE BY

@JFitz

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@JFitz

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"My sisters Mother in Law (Thanks Sal!) gave us this recipe and it has become a staple when we serve ham."

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photo by JFitz

4/15/2017

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review by telcherj

4/6/2010

This mustard sauce is a standard whenever we have ham. It is delicious and easy. (Thanks, Sal!)My sister posted this before I could!

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creation by JFitz

3/24/2010

My sisters Mother in Law (Thanks Sal!) gave us this recipe and it has become a staple when we serve ham.