Mustard Butter
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 1 cup butter, room temperature
- 4 teaspoons dry mustard
- 1 teaspoon Worcestershire sauce
- 1⁄4 teaspoon garlic salt
- 1⁄8 teaspoon pepper
- 1⁄3 cup parsley, chopped
directions
- In a bowl, combine all ingredients.
- Beat until smooth and well blended.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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