Mushroom Phyllo Tartlets

Recipe by IHeartDogs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F
  • In a large skillet, melt butter over medium heat and add shallots, cooking until softened about 2 minutes
  • Add mushrooms and cook until tender and almost all liquid is cooked away, stirring occasionally
  • Add wine and cook until wine is almost evaporated, stirring occasionally
  • Sprinkle flour over mushroom mixture and cook and stir until well blended, about 2 minutes
  • Increase heat to high and add cream, stirring well until mixture comes to a boil
  • Remove from heat and stir in parsley, lemon juice, salt and cayenne, and let cool slightly
  • Place prepared phyllo shells on a baking sheet and fill almost to the top with mushroom mixture
  • Bake for 5-8 minutes until heated through
  • Serve warm
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