Mushroom Chicken Alfredo
photo by lazyme
- Ready In:
- 8hrs 20mins
4-6 chicken breast
- Pour 1/3 alfredo sauce in slow cooker.
- Add chicken, then add remaining sauce.
- Cover, and cook an low for 8 hours.
- Fifteen minutes before serving, add noodles and mushrooms, mixing well.
- Sprinkle top with cheese.
- Ready to serve when cheese is melted.
Questions & Replies
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Great simple dish! I ran out of time to get this in the crockpot, so made it on the stove top. I pan fried a chicken breast and sliced it up. I also used fresh sauteed mushrooms and spinach fettuccine. Very easy and delish! Thanks weekend cooker for a nice keeper. Congrats again on your Week 10 Football win!
Easy peasy lemon squeazy! We had this for dinner last week and since I made the noodles the night before and left them in the fridge, I dumped the noodles in cold (cooked the shrooms all day long with the chicken) and turned the crock pot up to high -- for about 25 minutes. Perfection! This is a DEFINITE keeper meal I will make again and again! Thanks!
RECIPE SUBMITTED BY
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>