Name: Mushroom Beef Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1/2 lb ground beef; 4 dried Chinese mushrooms, soak and remove stems and cubes; 6 white mushrooms, sliced; 1 yellow onion, small cubes; 2 minced garlic cloves; 12 cups jasmine rice, day old; 2 stalks green onions, minced; oil; oyster sauce; salt

Recipe by Chef #DBLEE

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Stir fry beef and mushrooms over rice.

Ready In:: 25mins
Serves:
Units:

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ingredients

¹⁄₂ lb ground beef
4 dried Chinese mushrooms, soak and remove stems and cubes
6 white mushrooms, sliced
1 yellow onion, small cubes
2 minced garlic cloves
12 cups jasmine rice, day old
2 stalks green onions, minced
oil
oyster sauce
salt

directions

Heat up a wok add oil to coat and add in ground beef, mushrooms, onion and garlic and stir fry until the ground beef is cooked. Add in the day old rice and combine together and season with oyster sauce and salt to taste. Add in the green onion and serve.

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