Muffin Tin Popovers

Recipe by HeatherFeather
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 425 F.
  • Mix all ingredients together in the bowl of an electric mixer.
  • Beat on low speed just until smooth (don't overmix).
  • Set a very well greased muffin pan into the preheated oven for 3 minutes or until a drop of water sizzles when dropped into the tin.
  • Once pan is preheated, ladle batter into the tins two-thirds full each.
  • Bake for 15 minutes, then LOWER the heat to 350 F and bake another 18-20 minutes.
  • Turn off the heat.
  • Using a knife tip, poke a small hole in the top of each popover to releases the steam.
  • Leave the popovers in the oven another 5 minutes to crisp up.
  • Serve immediately.
Advertisement