Moving Day Crock Pot Sauerkraut Butt
I helped a friend move and let this cook while we were unpacking her kitchen, etc. It was easy to travel with and the hungry movers gobbled it up!
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INGREDIENTS
Nutrition- 1(3 -4 lb) pork butt
- 1(28 ounce) can shredded sauerkraut
- 1(16 ounce) bottle barbecue sauce
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DIRECTIONS
- Place butt in crock pot and pour kraut with juice over butt.
- Cook on low 8 hours or high 4 hours.
- Pour off excess liquid and stir in BBQ sauce.
- Serve on buns.
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